Canberra offers a wide range of vegetarian and vegan dishes. Vegetarian cuisine has become increasingly popular in the city, and many restaurants offer special menus entirely dedicated to this trend.
Dishes based on fresh vegetables, fruits, nuts and grains are not only delicious, but also healthy.
Canberra is also known for its unique Australian cuisine, in which it transforms traditional ingredients into something unique. For example, Australian cuisine is known for its use of bush food – food produced from wild plants and wild foods. Canberra offers many restaurants specializing in bush food, where you can try such unique dishes as kangaroo with mustard sauce, emu combined with avocado and olive oil or crocodile sausages.
In addition, Canberra boasts numerous restaurants offering international cuisine. The city offers Italian, Chinese, Japanese, Indian and many other cuisines. Tourists and locals alike can enjoy a variety of flavours and shades from around the world.
In conclusion, Canberra is a true paradise for food lovers. The city offers a wide range of diverse dishes, combining local Australian cuisine, English influences and a variety of international gastronomy. Canberra cuisine is a real palette of flavours and an opportunity to discover new culinary horizons.
